These menus are simplified contract lunches for large groups with weekly or monthly repeat lunches. Contact Robbie Meier (robbie@meierscatering.com) for questions, availability, and customized menu pricing. 

Mini Quiches
  • Chicken or Beef Pies

  • Green Salad

  • Mashed Potatoes and Gravy

Pot Pies

roast beef sliced
  • Roast Beef

  • Airline Rolls

  • Onion Soup

  • Veggie Trays with dip

  • Chips

French Dip Sandwich

Nachos with Chili
  • Crispy Taco Bowl

  • Seasoned ground beef or shredded chicken

  • Spanish Rice

  • Cheese

  • Diced tomatoes, salsa, shredded lettuce, sour cream and gaucamole

Taco Salad Bowl

  • Beef or Vegetarian lasagna

  • Caesar Salad

  • Garlic Bread


Chicken Salad
  • Diced grilled chicken breasts

  • Green Salad

  • Meier's Homemade Ranch Dressing

  • Cheese

  • Peas, Crotons, Diced Eggs, Pineapple Chunks, Craisins

Chopped Teriyake Chicken Salad

Pulled Pork Sandwhich
  • BBQ Pulled Pork

  • Potato Salad

  • Fresh Seasonal Fruit

Pulled Pork Sandwich

parmesan chicken
  • Parmesan Chicken Breast

  • Green Salad

  • Au Gratin Potatoes

Parmesan Chicken 

Green Salad
  • Chicken noodle or Cream of white and wild Rice Soup

  • Green Salad

  • Roll and Butter

Soup and Salad

Baked Potatoes
  • Baked Potato

  • Chili or Cream of Broccoli

  • Cheese, butter, sour cream

  • Veggie Tray

Potato Bar

  • Chicken Enchiladas

  • Fresh Fruit

  • Chips and Salsa

Chicken Enchiladas

  • White Corn Tortillas (2 per serving)

  • Seasoned pork

  • Cheese

  • Diced Onions, Green Salsa, Shredded Lettuce, limes

  • Fresh Fruit

Street Tacos

Croisant Sandwhiches
  • Choice of turkey, roast beef, ham or vegetarian (avocado, sprouts & tomato) on croissant

  • Pasta Shrimp Salad

  • Potato chips

Croissant Sandwich

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4730 S. Holladay BLVD. (2300 East)
Salt Lake City, Utah 84117

© 2018 by Meier's Catering .