These menus are simplified contract lunches for large groups with weekly or monthly repeat lunches. Contact Robbie Meier (robbie@meierscatering.com) for questions, availability, and customized menu pricing. 

Mini Quiches

Pot Pies

  • Chicken or Beef Pies

  • Green Salad

  • Mashed Potatoes and Gravy

roast beef sliced

French Dip Sandwich

  • Roast Beef

  • Airline Rolls

  • Onion Soup

  • Veggie Trays with dip

  • Chips

Nachos with Chili

Taco Salad Bowl

  • Crispy Taco Bowl

  • Seasoned ground beef or shredded chicken

  • Spanish Rice

  • Cheese

  • Diced tomatoes, salsa, shredded lettuce, sour cream and gaucamole



  • Beef or Vegetarian lasagna

  • Caesar Salad

  • Garlic Bread

Chicken Salad

Chopped Teriyake Chicken Salad

  • Diced grilled chicken breasts

  • Green Salad

  • Meier's Homemade Ranch Dressing

  • Cheese

  • Peas, Crotons, Diced Eggs, Pineapple Chunks, Craisins

Pulled Pork Sandwhich

Pulled Pork Sandwich

  • BBQ Pulled Pork

  • Potato Salad

  • Fresh Seasonal Fruit

parmesan chicken

Parmesan Chicken 

  • Parmesan Chicken Breast

  • Green Salad

  • Au Gratin Potatoes

Green Salad

Soup and Salad

  • Chicken noodle or Cream of white and wild Rice Soup

  • Green Salad

  • Roll and Butter

Baked Potatoes

Potato Bar

  • Baked Potato

  • Chili or Cream of Broccoli

  • Cheese, butter, sour cream

  • Veggie Tray


Chicken Enchiladas

  • Chicken Enchiladas

  • Fresh Fruit

  • Chips and Salsa


Street Tacos

  • White Corn Tortillas (2 per serving)

  • Seasoned pork

  • Cheese

  • Diced Onions, Green Salsa, Shredded Lettuce, limes

  • Fresh Fruit

Croisant Sandwhiches

Croissant Sandwich

  • Choice of turkey, roast beef, ham or vegetarian (avocado, sprouts & tomato) on croissant

  • Pasta Shrimp Salad

  • Potato chips

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4730 S. Holladay BLVD. (2300 East)
Salt Lake City, Utah 84117

© 2018 by Meier's Catering .